by Josh Turchin | Oct 18, 2011 | Uncategorized
BY SARAH LASKOW 13 OCT 2011 11:42 AM Chocolate lovers have two decades to consume all the Godiva they can before climate change drinks their milkshake. After that, global warming will cause production to dwindle in current cocoa-producing regions, like Ghana and Côte...
by Josh Turchin | Oct 7, 2011 | Uncategorized
Governor Brown Signs Legislation to Expand Recycling and Jobs. October 6, 2011 Governor Jerry Brown today signed legislation establishing the most ambitious recycling goal in the nation for California, at the same time enacting incentives aimed at increasing recycled...
by Josh Turchin | Sep 12, 2011 | Uncategorized
The UK’s first ever plant for recycling nappies is to open today. The facility, which will also recycle feminine hygiene and adult incontinence products, is the first of five planned over four years byKnowaste, an organisation which specialises in absorbent...
by Josh Turchin | Sep 10, 2011 | Uncategorized
I love reading about little innovations that make life easier for so many people with eco-friendly solutions. In the realm of water conservation, every drop is precious and rain water is one of the purest forms of water before it reaches the ground. It has long been...
by Josh Turchin | Aug 31, 2011 | Uncategorized
If researchers at Tulane University have their way, old news could be a new fuel. The researchers have discovered a bacterial microbe that likes the taste of old newspapers — the cellulosic wood pulp that makes the paper, to be more exact. In the process of eating the...
by Josh Turchin | Aug 25, 2011 | Uncategorized
The Sheraton Hotel on Harbor Island is joining the small group of large-scale facilities that compost food waste in San Diego. After years of work, the idea is starting to catch on will smaller sites such as grocery stores. A garbage truck on Tuesday morning...
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